Our catering is prepared fresh with the finest ingredients. We assure a beautiful presentation and our helpful staff will assist in taking care of every detail.
We look forward to hearing from you.
| Three Items | $6 per person |
| Four Items | $7.75 per person |
| Five Items | $9 per person |
| Six Items | $10 per person |
Assorted Flatbread Pizzas
Mini Street Tacos (fish, shrimp or pork)
Chicken & Black Bean Quesadillas
Hummus & Pita
Fried Vegetable Spring Rolls
Tater Tots
French Fries
House Made Potato Chips
Chicken Nuggets
Mozzarella Sticks
Jalapeño Poppers
| Spinach and Feta Spanakopita | $2.25 ea *ve |
| Mushroom Truffle Pastry Bites | $2.25 ea *ve |
| Artichoke & Pesto Ricotta Cheese Crostini | $2.25 ea *ve |
| Roasted Vegetable and Goat Cheese Mini Tarts | $2.25 ea *ve |
| Mozzarella Bocconcini with Cherry Tomatoes Skewers | $1.75 ea *ve |
| drizzled with balsamic reduction |
| Chicken Satay | $2.50 ea *gf |
| cumin & coconut chicken skewers with spicy peanut dipping sauce |
| Roasted Beef Crostini | $2.95 ea |
| horseradish crème fraiche on garlic crostini |
| Street Tacos | $2.95 ea *gf |
| choice of fish or shrimp, with cabbage slaw and salsas |
| Curry Spiced Lamb Meatball | $2.95 ea *gf |
| skewered meatball topped with a yogurt mint sauce |
| Italian Meatball | $2.95 ea *gf |
| skewered beef meatball topped with zesty marinara sauce |
| Mini Crab Cakes | $3.50 ea |
| served with lemon aioli |
| Salmon Canape | $2.95 ea |
| sliced cucumber topped with smoked salmon, crème fraiche and dill |
| Sesame Crusted Tuna | $2.95 ea |
| seared sashimi ahi tuna with wasabi and avocado sauce on a wonton chip |
| Shrimp Tartlets | $2.95 ea |
| mini tart shells filled with old bay cream cheese, cocktail sauce and steamed shrimp |
| Poke Chip | $2.95 ea *df |
| spicy tuna poke on fried wonton chip |
| Bacon Wrapped Dates | $2.50 ea *gf |
| Bruschetta | $2.25 ea *ve |
| sun-dried tomato, basil, feta, balsamic drizzle |
| Watermelon Skewers | $2.25 ea *ve *gf |
| feta cheese, mint, balsamic drizzle |
| Charcuterie Skewers | $2.50 ea *gf |
| manchego cheese, hard salami, dried apricot, balsamic drizzle |
| Vegetable Skewers | $2.25 ea *vg *gf |
| marinated & grilled seasonal veggies |
| Seared Edamame with Soy, Garlic, Chile & Ginger | $2.50/person |
| House-made Potato Chips with Dip | $2/person |
| Tortilla Chips & Dips | $2.75/person |
| Guacamole | House-Made Hot Sauce | Salsa Fresca |
| Assorted Flatbreads | $4/person |
| Veggie Pesto- Roasted veggies, feta, mozzarella | Rustic - Caramelized onions, brie, fig jam | Margherita - fresh mozzarella, tomato sauce, garlic and basil |
| Trio of Bruschetta | $4/person |
| artichoke, parmesan ricotta | roasted red pepper, feta and basil | olive oil, garlic, tomato and basil |
| Mediterranean Platter | $4/person |
| trio of hummus: traditional, roasted garlic and sun-dried tomato, served with toasted pita triangles |
| Antipasto Platter | $6/person |
| Salami, prosciutto, fresh mozzarella cheese, olives, artichokes, roasted & pappadew peppers and other select items served with rosemary focaccia bread and baguette |
| Quesadilla Platter | $5/person |
| quesadilla filled with smoked chicken, black beans, feta cheese and mozzarella cheese, served with mango salsa, guacamole and hot sauce |
| Crudite Platter | $4/person |
| fresh garden vegetables served with a choice of ranch or hummus dip |
| Traditional Cheese Board | $5.50/person |
| assorted classic cheeses, served with accompaniments and assorted breads |
| Gourmet Cheese Board | $7/person |
| assorted local and imported cheeses, served with fresh and dried fruit, nuts and assorted breads |
| Tuna Poke Platter | $7/person |
| spicy tuna, cucumber, avocado, served with wonton crisps |
| Baja Ceviche | $7/person |
| With citrus marinated sole & shrimp, tomatoes, avocado, jalapeño, blue tortilla chips |
| Whole Smoked Salmon Platter | $7/person |
| served with quick pickle cucumber salad |
| Soy Glazed Black Pepper Wings | $4/person |
| Caesar | $8/person |
| shaved parmesan, house made croutons |
| Rocket | $8/person |
| arugula, raddichio, candied walnuts, apple, shaved parmesan, honey lemon vinaigrette |
| Mediterranean | $8/person |
| olives, tomato, avocado, onion, feta, sunflower seeds, sprouts, balsamic vinaigrette |
| Kale & Beet | $8/person |
| green kale, goat cheese, roasted red beets, caramelized onion, toasted almonds, tossed in a lemon poppy seed vinaigrette |
| Mango & Jicama | $8/person |
| mixed greens, cucumber, toasted almonds, sun dried cherries, goat cheese, cherry balsamic vinaigrette |
| Bread Service | $1.00/person |
| (choice of baguette, rolls or garlic bread) |
| Loft Tacos | $10/person |
(build your own) Includes your choice of two entrees: fish, shrimp, carne asada, carnitas, grilled chicken with the following sides: spicy cabbage slaw, guacamole, salsa fresca, cheese, sour cream, lettuce, and hot sauce |
| Loft Burgers | $10/person |
(build your own) Includes your choice of two pattys: grass fed angus beef, ground lamb, ground turkey, vegan plant based patty with the following sides: onion, lettuce, tomato & condiments based on protein choice. Brioche buns |
| Truffle Penne | $7/person |
| mushrooms, sun dried tomatoes, feta cheese, arugula |
| Mac & Cheese | $7/person |
| with fiscalini aged cheddar, feta, fontina, and parmesan with panko crust |
| Vegetable & Pesto Lasagne | $7/person |
| Traditional Meat Lasagne | $7/person |
| Vegan Spaghetti Puttanesca | $7/person |
| spicy tomato sauce, kalamata olives, capers, artichokes, basil |
| Bolognese | $7/person |
| meat sauce, spaghetti, parmesan cheese |
| Miso Brown Sugar Glazed Salmon | $12 |
| Portuguese Marinated Tiger Shrimp with Garlic, Chili & Lemon | $12 |
| Herb Roasted Chicken | $10 |
| Lemon Chicken Picatta | $10 |
| Spice Rubbed & Grilled Skirt Steak | $13 |
| Roasted Beef Tenderloin with Steak Sauce | $18 |
| Garlic Mustard Pork Tenderloin | $12 |
| Sides | $3/person |
roasted potatoes |
| Gourmet Cookies | $2.50/person |
| chocolate chip, snickerdoodle, white chocolate macadamia, double chocolate, oatmeal raisin |
| Gourmet Bars & Brownies | $3/person |
| assortment of lemon, apple cobbler, berry cheese, chocolate espresso brownie, s'mores, butter brickle blondie, peanut butter blondie, creme brule, pecan |
| Cupcakes | $4 each |
| Chocolate, Carrot, Red Velvet |
| Ice Cream Sundae Bar | $4/person |
| vanilla or chocolate ice cream, caramel, chocolate sauce, sprinkles, nuts, cookie pieces, and chocolate chips |
| 4" mini fruit tarts | $7 each |
| 4" mini lemon curd tart | $5 each |
| 4" french apple tart | $5 each |
| 4" berry cheese tart | $5 each |
| petite tiramisu cake | $5 each |
| petite NY cheese cake | $5 each |
| petite chocolate fantasy cake | $5 each |
| petite white chocolate raspberry cheesecake | $5 each |
| NY Cheesecake | $55 each |
| Fresh Fruit Cheesecake | $55 each |
| Oreo Cheesecake | $55 each |
| Lemon Cake | $55 each |
| Windmill Cake | $55 each |
| Carrot Cake | $55 each |
| Boston Creme Pie Cake | $55 each |
| German Chocolate Cake | $55 each |
| Pumpkin Pie | $55 each |
| Pumpkin Cheesecake | $55 each |
| Petite Apple Caramel Walnut Cheesecake | $55 each |
| Christmas Log | $55 each |
| Egg Nog Mousse Cake | $55 each |
| Wine | glass $8 or bottle $30 |
| Beer | $7/pint |
| Soft Drinks | $2.50 each |
| Iced Tea - 2 gallons (serves 32 people) | $36 |
| Lemonade - 2 gallons (serves 32 people) | $36 |
| Coffee - 1 gallon (serves 16 people) | $18 |
| Tea - 1 gallon (serves 16 people) | $18 |
| Water | no charge |
Phone: 858.678.0922
Zanzibar Cafe @ The Loft UCSD
Price Center East, 2nd Floor
9500 Gilman Drive, La Jolla, CA 92093
Copyright © 2021, Zanzibar Café, All Rights Reserved